Location: Savanna Bay, Virgin Gorda
Day 3 started kinda wet. The people sleeping outside woke up because of a big squall. It rained all night, but it was actually ok because of the hot weather. Julian and Alex cooked 48 eggs and Julian’s special blueberry muffin loaf breakfast. It was amazing and everyone on the yacht participated to make a chill vibe. We did a scuba chat and it was very exciting. Then we did another chat, the first sail chat of the trip. After the chats we had mac and cheese for lunch. And as the chefs of the day it was Julian and Alex who made the lunch too. After the delicious mac and cheese we departed Marina Cay and headed for Savanna Bay. When we arrived at the bay some of the team did the basic sailing exam and all four of the participants passed. Scuba gear setup practice and waterskiing/wakeboarding was possible before dinner. We are really looking forward to tomorrow. Bye!