Location: Great Harbor, Jost van Dyke
Today we started off breakfast with some tasteful oatmeal, then we took off and filled our sails to visit The Rhone. Once we arrived, Gene gave us a brief discussion of the conditions of the dive site and the strength of the currents. Then we prepped our gear and hopped in the water. We saw a shark, a turtle and all sorts of fish. Once we were finished with our dive, we ate lunch, white bean soup. Apparently, it’s Jake’s favorite meal. After, we had a review on using dive tables. Next gave us a quick intro to our dive site with a short little snorkel tour. Then we had a water sports sesh, got new towels, and tagged our laundry. For dinner, we had a chicken Caesar salad. And just to top it all off, we had our second-night dive after the beautiful sunset.