Location: Great Harbor, Jost van Dyke
Hiii, it’s Moseley! Day 8 started off with bagels, yogurt, and a long sail from Leverick Bay to Great Harbour Peter. Underway, we did some deep dive book work in preparation for our first 78-foot dive! Violet, Isla, Cora, and I made some string bracelets while Yunie and Piper got some fresh air. We prepped our dive gear before we had sandwiches and carrots for lunch. Then it was time for our dive! Sultan pointed out a giant lobster, and we cracked some eggs underwater. Cora also found a big glass bottle and a hairbrush. Sultan and Ainsley lured seagulls to Enya and Asha with goldfish as they were running from them. Enya, Cora, Isla, Piper, Max, and I then went water skiing and wakeboarding in the dinghy. Sultan and Finn, our chefs of the day, made chicken Caesar salad and risotto for a well-deserved dinner. All the girls put on face masks at the top of the boat, as we all ate some of the snacks we had bought on land. It was a great day!!