Location: Mountain Point, Virgin Gorda

Today was great! We started the day with some scrambled eggs and blueberry muffins. After breakfast and cleanup, some of us went waterskiing while others were learning to tie knots. We continued the day with reviewing our scuba material for our final exam. Lunch was a little hectic because some of the grilled cheeses burned, but after a couple tries, we were able to make perfectly golden grilled cheeses. Finally to my favorite part of the day- our first open water dives with my favorite dive instructor Andy. While underwater we got to see two stingrays. For dinner, we got to eat chicken with risotto and salad. My favorite part of dinner, however, was listening to Jay’s great playlist and watching the sunset. Can’t wait for tomorrow. date: Aug 6, 2017