Location: Savanna Bay, Virgin Gorda
Today we started the morning with eggs in a pot, as well as blueberry muffin bread. Soon we started by heading to the open sea, which led to a great second dive. Both groups saw a shark at the reef. Even with the protection of Ginger Island and being tied down, our lunch still ended up all over the table. After heading out again, we learned to jibe. During the man overboard drill half, the crew had fallen asleep. Then we learned to anchor and anchored for our first time at Savannah Bay. While they were cleaning lunch at Savanna Bay, the dishes fell down, so we went snorkeling to find them.