Location: Muskmelon Bay, Guana Island
This morning was a great morning. We had french toast by our chef Zack. We later had a sailing chat with our skipper Aaron. We later headed out to Trellis Bay, where we ate lunch and were able to buy food for snacks, which we ate almost all of in the day. After all of this, we headed out to sea to practice our sailing circles. After this, we came to shore and ate chili and rice. So in all, it was a great day in all.