From Adults to Children
Posted: Sat, Jul 23, 2016
As Saturdays should be, we took it easy today. After Rabsel’s delicious fluffy pancakes and a game of Bananagram to warm up our brains, we headed of to an ashram to prepare our lunch which consisted of Dahl, vegetables and a sweet chickpea paste with sugar and refined butter. Once are energy level filed, we spent the afternoon in the Tibetan Children’s Village where we split up into three groups and entertained and taught English to six years olds. I have to admit no mater how sweet they where, it was quite demanding keeping a group of 20 energy balls under control for two hoursFinally, we cooled off by watching a documentary on the Chinese taking over Tibet.By the way, we welcomed Lifeworks photographer Elliot so you will now have much more good quality pictures.